Burger King Pickle Fries Price, Calories, Review and more
Burger King Pickle Fries – Burger King has a history of introducing innovative menu items to cater to evolving consumer tastes. One such addition that garnered attention is the Pickle Fries.
This article delves into the details of this unique side dish, exploring its introduction, Burger King Churro Fries price, calories, composition, reception, and overall impact.

Introduction of Pickle Fries
In November 2024, Burger King expanded its menu with the introduction of Pickle Fries, offering a novel twist on traditional fried pickles. This launch coincided with the Million Dollar Whopper contest, where customers were invited to design their ideal Whopper for a chance to win $1 million. Among the finalists was the Fried Pickle Ranch Whopper, topped with fried pickles, which inspired the standalone Pickle Fries side dish.
Burger King Churro Fries Price
Burger King’s Pickle Fries are a limited-time menu item featuring dill pickle spears battered, breaded, and fried until crispy, served with Hidden Valley Ranch dipping sauce. Pricing for Pickle Fries varies by location.
United States: Prices range from $3.99 to $6.79, depending on the region and specific Burger King outlet.
Composition and Serving
Burger King prepares its Pickle Fries by battering and breading thin dill pickle spears with a savory seasoned coating, then deep-frying them to achieve a crispy texture. Each serving is accompanied by Hidden Valley Ranch dipping sauce, enhancing the overall flavor experience.
The Pickle Fries are available in a single size and were introduced as a limited-time offering nationwide.
Nutritional Information
A standard serving of Pickle Fries contains approximately
- 380 calories,
- 21 grams of fat,
- 5 grams of saturated fat,
- 2,280 milligrams of sodium,
- 41 grams of carbohydrates,
- 3 grams of fiber, and
- 7 grams of protein.
The Hidden Valley Ranch sauce contributes
- 110 calories,
- 11g of fat,
- 2g of saturated fat,
- 10mg of cholesterol,
- 220mg of sodium,
- 1g of carbohydrates, and
- 1g of sugar.
Consumer Discussions
Online platforms, such as Reddit, hosted discussions where users shared their experiences with Pickle Fries. Some users reported that the pickles consisted merely of strips of pickle skin without much pickle meat, leading to a less satisfying texture. Others mentioned that the fries were soggy and lacked the expected crunch, resulting in a decision not to reorder them.
Conclusion
Burger King’s Pickle Fries showcases the brand’s commitment to innovation by transforming a classic snack into a unique fast-food offering. While pickle lovers and adventurous eaters appreciate the bold flavor, reviews are mixed—some praise the tangy taste, while others find the texture inconsistent.
As with many limited-time offerings, individual experiences may vary, and personal preference plays a significant role in the overall perception of such menu items.
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